Is there a significant difference? . 21 Trader Joe's Pork Tenderloin Recipe Cuban Style Roasted Pork Tenderloin 4 hr 35 min Pork tenderloin, style black beans, jasmine rice, cuban style, orange No reviews 3-Ingredient Trader Joe's Dinner: Sheet Pan Pork Loin with Herb Potatoes and Vegetables 40 min Boneless pork loin, trader joe's, trader joe's frozen 3.84 Transform redeye gravy, a breakfast elixir of ham scraps and coffee, into a sophisticated sweet-and-sour glaze with the addition of sorghum syrup and a touch of apple cider vinegar. Prepare a roasting pan with a rack for the pork. 4. Great on TriTip before roasting. One serving is 1.5 tablespoons and there are about 6 servings per can. What should I make for dinner tonight? On the tongue, however, that bold, bitter coffee taste is joined by a medley of other equally strong flavors that stand out on their own. Its perfect for roasting whole in the oven. Buy trader joe's bbq rub and seasoning with coffee & garlic online at lazada philippines. off. TIP: Make slits in the flesh and stuff thin garlic slices all over it. Line a 15x10x1-inch baking pan with heavy foil. Youve got a couple of options here you can either pop your pork tenderloin into a 400F air fryer for about 17 minutes (full recipe HERE) or into a 425F oven for about 15 minutes (full recipe HERE). Now that your dry rub is mixed and ready to go, go ahead and add the pork tenderloin to the bowl, and using tongs, toss the pork tenderloin in the mixture until its fully coated. Copyright 2023 VeryMeaty | Privacy Policy, 3 Ways To Rehydrate Jerky (That Actually Work). Pour the mixture over the pork. For rub, in a small bowl stir together ground coffee, brown sugar, garlic powder, paprika, salt, and pepper; set aside. Trim the pork tenderloin of any excess fat and silverskin. Check the pork tenderloin for any bits of silver skin and remove before seasoning. Remove pork from marinade and pat dry with paper towels. Ground pork should always be cooked to a temperature of 160 degrees Fahrenheit. Is it true that beef filet mignon costs $15-20 a pound or more? 1 (4 1/2-pound) flat-cut brisket (about 3 inches thick) Directions Step 1 Soak the wood chips in water at least 1 hour; drain. ), Pingback: Trader Joes KIMCHI | Trader Joes Rants & Raves (mostly raves, a few rants), Pingback: Joes Foods Best Dealer of 2021 - Eat This, Not This - Review Guruu, Pingback: The Best Trader Joes Foods of 2021 Eat This Not That - Nnye1 News, Pingback: The Best Trader Joe's Foods of 2021 - Times Of Digit India, Pingback: The Best Trader Joes Foods of 2021 Eat This Not That Marijuana Xr Research, Pingback: The Best Trader Joe's Foods of 2021 Eat This Not That - Eat This, Not That - proboards1, Pingback: Trader Joes PUMPKIN CHIPOTLE ROASTING SAUCE (Fall Item) | Trader Joes Rants & Raves (mostly raves, a few rants), Pingback: Trader Joes SMOKED PAPRIKA | Trader Joes Rants & Raves (mostly raves, a few rants), Pingback: Trader Joes SLICED KOREAN RICE CAKES | Trader Joes Rants & Raves (mostly raves, a few rants). Explore Trader Joe's Boneless Pork Tenderloin with all the useful information below including suggestions, reviews, top brands, and related recipes, . This recipe makes about 4 tablespoons of rub. Roast for 20 to 25 minutes, or until tender and golden brown. Season veggies with 1/8 teaspoon salt and a drizzle of olive oil. Credit: Photo: Joe Lingeman/Kitchn; Food Stylist: Pearl Jones/Kitchn. Your email address will not be published. Arrange them in a circle around the pig in the baking dish. Over medium heat; lightly brown each side of the pork; about 3 - 4 minutes each side. Then, turn the burners to low and move pork tenderloin to the low heat side, leaving the other side burners on high. Im making another trip from OKC to Tulsa to stock up on this rub. Preheat your oven to 375 degrees F. Add oil to a large cast iron or oven proof skillet and heat over medium high heat. Using paper towels, blot the pork dry after removing it from the marinade. Trader joe's sells 4 versions of the pork tenderloin. Boneless pork tenderloin is a lean cut with almost zero waste. Just dont wait until too late at night to eat. I dont have a smoker or a grill so Im limited to recipes with an oven or crockpot! I'll probably try it with beef or lamb as well. TIP for Asian stir frying: The Chinese technique of Velveting any meat for 20 minutes will make it even better. document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); HOWDY! Every item on this page was chosen by The Fed & Fit team. Season each side of the pork with salt and pepper. Fajitas or tacos, for example! Sprinkle cocoa spice rub over tenderloins and use your hands to coat both sides evenly. It made it taste meatier, if that makes sense. Rub over pork tenderloin and refrigerate from 2 hours to overnight. ), Trader Joes KIMCHI | Trader Joes Rants & Raves (mostly raves, a few rants), Joes Foods Best Dealer of 2021 - Eat This, Not This - Review Guruu, The Best Trader Joes Foods of 2021 Eat This Not That - Nnye1 News, The Best Trader Joe's Foods of 2021 - Times Of Digit India, The Best Trader Joes Foods of 2021 Eat This Not That Marijuana Xr Research, The Best Trader Joe's Foods of 2021 Eat This Not That - Eat This, Not That - proboards1, Trader Joes PUMPKIN CHIPOTLE ROASTING SAUCE (Fall Item) | Trader Joes Rants & Raves (mostly raves, a few rants), Trader Joes SMOKED PAPRIKA | Trader Joes Rants & Raves (mostly raves, a few rants), Trader Joes SLICED KOREAN RICE CAKES | Trader Joes Rants & Raves (mostly raves, a few rants), Trader Joes Cleansing & Conditioning HAIR WASH, Trader Joes Zamora Ecuador Small Lot Coffee, Trader Joes Just The Clusters MAPLE PECAN GRANOLA, Trader Joe's "LIGHTLY SMOKED SALMON" (gourmet canned salmon), Trader Joe's ATLANTIC SALMON FILLETS (frozen), Trader Joe's ORGANIC SOY BEVERAGE (SOY MILK). https://www.theendlessmeal.com/baked-pork-tenderloin/, https://www.cookinglight.com/food/recipe-finder/healthy-pork-tenderloin-recipes, Your email address will not be published. Sprinkle with salt and pepper. Preheat oven to 350F. Sadly, that is one pun that I didnt intend. Simple Healthy Coleslaw Recipe (No Mayo!). The pork had a fishy taste. Source: www.ebay.com. Serve generous slices of pork with a melty pat of herb butter and a serving of seasoned veggies for a simple and satisfying supper. So tender. Step Three: combine your rub ingredients and then rub all over the pork tenderloin making sure you get into every nook and cranny. Put 1/2 cup of broth or water in the bottom of the pan to prevent burning. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); DisclaimerTrader Joes Reviews does not have, and has never had, any affiliation with the Trader Joes Company and is independent of the Trader Joes Company. If youre looking for even more variety, check out these 3 marinadethat the internet is obsessed with. Lets just open it up and take a whiff. Coffee grounds and garlic blended together, for the sake of rubbing on your meat. The exact cooking time will be determined on the size of the tenderloins and the length of time they were seared. If you are not familiar with pork tenderloin lets put it this way If this was beef it would be the filet mignon. Trader Joe's BBQ Rub and Seasoning with Coffee & Garlic Rub has a super unique and deep flavor to it that is really versatile Very simple ingredients, including Clemengold Rind and Paprika oil that give it a really nice deep color when added to chili or on grilled chicken Comes in a 3.5 oz really cool looking container, perfect near the BBQ People are going to beg you for this pork tenderloin dry rub recipe, mark my words. So deliciously tasty as well as super affordable. Place the entire pan in the oven for 810 minutes, or until the internal temperature reaches 145 degrees. Killer Hogs The BBQ Rub. How to make sous vide pulled pork Step 1. Instructions. I also added some Season Salt and gave it a little more salty taste. more expensive. By placing the fat on top of the roast, youll be able to baste it as it cooks. Use immediately by gently rubbing into the surface of brisket, steaks, ribs, pork chops, pork tenderloin, or mixing into burgers. Taste and adjust amount of horseradish as needed. Its both delectably tasty and extremely cost-effective. At Whole Foods Im just guessing this would cost double that price? Use an instant-read thermometer to check the temperature of the pork and remove it from the oven when it reaches 145 degrees. Step 2 Combine coffee and the next 8 ingredients in a bowl. Want to avoid bland pork? The coffee gives way, in turn, to sparks of sweetness, sudden notes of saltiness, and the simmering, low key spiciness of the garlic and paprika. This might just be the number one question that we ask ourselves almost daily over here. Refrigerate 4 to 6 hours. then at the end you pop the ribs in a broiler after brushing with your favorite sauce for 15 minutes. Step 2. Plowboys BBQ Yardbird. Whole, its great for roasting in the oven. TJ also sells a "crate free" pork tenderloin if you prefer which is $6/lb. Preheat oven to 425 (F). Try this mouth watering flavorful, juicy, just the right amount of spice. Use a flavorful dry rub or marinade! Our best tips for eating thoughtfully and living joyfully, right in your inbox. Its not a single flavor, or polite union of similar flavors, its a raucous dust up of competing tastes. Trader Joes Rants & Raves (mostly raves, a few rants), BONELESS PORK TENDERLOIN (with recipe ideas), Trader Joes AJIKA Georgian Seasoning Spice Blend | Trader Joes Rants & Raves (Mostly Raves with a few rants! Reserve pan; no need to wipe clean. And this, folks, is where it gets even crazier. While other rubs commonly play up to saltiness, Trader Joes Coffee and Garlic Rub plays up the boldness, and its this strong base note that gives the riot of other flavors the grounds to go wild. This is not very hard, you just need a sharp knife. How to cook pork tenderloin perfectly with sous vide! Remove medallions to a plate. Because todays pork is so lean, its critical not to overcook it and to stick to the suggested pig cooking temperature. Its a little smokey, a little sweet, perfectly salted, and will change how you think about pork tenderloin. Rated 1 out of 5 G Mattern - December 20, 2020 The pork had a fishy taste. Trader Joe's BBQ Rub and Seasoning is a delicious blend of coffee, garlic, and paprika with brown sugar and sea salt for balance. Trader Joes freezer section comes to the rescue again with trimmed and seasoned potatoes, haricots verts, and wild mushrooms that cook alongside the roast. Privacy Policy. You can take full credit for it! Who ever is supplying TJs pork, is feeding the animal fish meal before harvest and you can taste it. Its a tour of the whole tongue, with fun flavors for every taste bud. Rub each rack liberally with the rub. Rub seasoning mix all over pork tenderloin. Heat 2 tsp. This is a great question! Thanks! - August 1, 2017 Throw the seasoned tenderloin on the grill. Coat a rimmed baking sheet with cooking spray. Yes, here's how: Add the rub to the pork tenderloin, cover with plastic and refrigerate for one hour. Look brown sugar, salt, garlic, um paprika and, uh, clemengold rind,? Your grill should drop down to around 400F. Pork tenderloin with TJ's BBQ rub I'm OBSESSED with this rub! Rub pork tenderloin all over with extra virgin olive oil then season with desired seasonings. Required fields are marked *. It adds amazing flavor to meat. World's Best Vegetarian Enchilada Recipe . Let the rub melt in at room temperature for 20-30 minutes. Preheat oven to 450F. No fat, no waste, just a party for your mouth! Kosher salt, fresh ground black pepper, unsalted butter, brown sugar and 13 . World's Best Vegetarian Enchilada Recipe . By rejecting non-essential cookies, Reddit may still use certain cookies to ensure the proper functionality of our platform. A modestly sized pork loin from Trader Joes is just the right size for a sit-down dinner any night of the week. After all that, when you really get down to it, this seasoning is spicy, flavorful, intriguing, nuanced, and totally worth your $1.99. Source: www.ebay.com. Using your hands, rub this all over pork tenderloins. This dry rub is insanely easy to prepare. In a bowl, combine garlic, honey, soy sauce, mustard, Sriracha, and oil; whisk until well combined. Im Cassy Joy Garcia New York Times Best Selling author, certified holistic nutritionist, and professional home cook. Rub all over the pork, pressing the mixture into the meat so it adheres well. Pork tenderloin has a pretty bad rap for being dry, tough, and bland, but the reasons for these are preventable. Come on, its so simple to make your own marinade in just a few minutes. But this pork filet mignon sells for $4/lb at Trader Joes. In a small bowl, combine brown sugar, cocoa, paprika, chili powder, salt, and espresso powder. It's deliciously savory, with hints of spice and sweetness to balance things out. This is the process that prevents the pork from drying out and getting tough. Preheat the oven to 375 degrees Fahrenheit. Place a rack in the pan and coat with cooking spray; set pan aside. We and our partners use data for Personalised ads and content, ad and content measurement, audience insights and product development. What started as a food blog back in 2011 has evolved now into so much more. So far, I've tried it on chicken wings and pork tenderloin and next, I'm gonna try it on steak! I got. Okay, thats a new one. Who says you cant serve slices of juicy pork on a weeknight? Keep it in your spice cabinet for quick cooking! Tenderloin, unlike slow-cooked beef, can change from juicy to dry in seconds. You can apply them individually or make a tiny dry rub in a small bowl for yourself. Pork Barrel BBQ All American Seasoning Mix. Directions Preheat oven to 350F. Bonus sections include how to shop at Trader Joe's and read the labels with a grocery list of essential ingredients for successful healthy mindful eating. Allow 10 minutes for resting before serving. This does not sound expensive which is good. Place potatoes on a large rimmed baking sheet, drizzle with olive oil, season with salt and pepper and toss to coat. Cut the beef into strips, which is ideal for Asian cuisine and stir-fries. I tried this on a roast and it was fantastic. It came out perfect. From a simple chicken recipe to chili and beyond, I seriously use this at least twice a week in some form. I also really love a touch of maple sweetness on pork, and in the application of a dry rub, brown sugar is the best bet. Rub the mixture onto the pork tenderloin. Instructions. Trader Joes Butcher Shop Pork Tenderloin Reviews. Best of all, these ingredients can be easily found at just about every grocery store. What's for Dinner? 120 recipes to help you transform last nights dinner into tonights feast. You dont at first. Explore Coffee Dry Rub For Pork with all the useful information below including suggestions, reviews, top brands, and related recipes, . Wrap tenderloin in aluminum foil. more expensive. People have asked me what I did to my bbq chicken and my chili, and I sheepishly pull out this TJs rub and tell them I dont really have a great chicken recipe, other than putting a ton of this on it! The pork tenderloin is available in four different flavors at Trader Joes 2 marinated ones (peppercorns, garlic, and herbs) that are more expensive. This is not a difficult task; all you need is a sharp knife. and AJIKA! Step Three: Place it in the Air Fryer for 5 - 7 minutes. Add a review Your email address will not be published. I picked it up because it looked great but Im having trouble thinking of ways to incorporate it into dishes! ), Follow Trader Joes Rants & Raves (mostly raves, a few rants) on WordPress.com, I saw the British Crumpets a few days ago (NYC). Add pork to bag, seal, and gently massage in marinade. Trader Joe's Coffee and Garlic Rub Pork Tenderloin | Cook with me 719 views Jul 19, 2018 9 Dislike Share Save KnK Day in the Life 348 subscribers What's for Dinner? Pat a (1 1/2 to 2-pound) boneless pork loin dry with paper towels, then rub with 3 tablespoons Roasted Garlic and Herb Butter Spread. Place it in a hot oven and roast for 20-30 minutes, or until an instant-read thermometer reads 145 degrees F (medium). But believe me when I say that the wait is well worth it! Your email address will not be published. I did however use honey on the brisket so the rub would stick. Bake 20-30 minutes, or until a thermometer inserted in the center reads 140F, flipping once halfway through. Transfer the pork to the oven and cook for 10 minutes. Spray a shallow baking dish and set aside. Preheat the oven to 400 degrees Fahrenheit and bake the pork tenderloin for 20-25 minutes. For more information, please see our It has the potential to have a Its time to get rid of the silverskin. Coffee and Garlic Pork Tenderloin | Cook with meWe prepare pork tenderloin a lot through the year. You may certainly slow cook your tenderloin, but it is not the best cut of meat for this. I knew Trader Joes didnt give a flying fig about convention, I knew that the second I saw them stocking Toasted Pumpkin Seed Oilon their shelves, I knew that when I picked up their Avagadros Number themed guacamole, but even I didnt dream they were this dangerously unhinged. Add pork to bag, seal, and gently massage in marinade. I sprinkle it on my eggs. You get 3.5 ounces of seasoning in each jar. Preheat the grill to 425-450 degrees; lighting only half the burners. Smoked paprika, chili powder, cumin, cloves, cinnamon, garlic, onion, and oregano are all great candidates. Pig chops, pork roasts, pork loin, and tenderloin should all be cooked to a temperature of 145 degrees Fahrenheit to provide optimal flavor. All I can say it it was awesome. A tenderloins size and structure make it ideal for cooking fast over high heat. If you havent heard of it before, Lets put it this way: pork tenderloin This would be the filet mignon if it were beef. Many in the hardcore slow-cooked meat world have experimented with the intriguing addition of robust coffee grounds to otherwise ordinary rubs. Really rub it in! 2 pounds bone-in pork chops, about 6 Instructions In a small bowl combine all ingredients except pork chops. by: Cassy Joy Garcia October 25th, 2022. Im Cassy Joy and I am just so happy youre here. serves 4 1-1/2lb pork tenderloin (NOT pork loin), trimmed extra virgin olive oil seasonings: salt, pepper, garlic powder, steak rub, etc. Reduce the temperature of your oven to 350 degrees F and cook your roast for another 20 minutes per pound of meat. Cook the tenderloin in the oil until it is thoroughly browned on all sides. Not affiliated with Trader Joe's. Serve with mashed . Patty lives in Atlanta with her husband and two children. Your email address will not be published. This rub elevated a baked pork loin. I used it for a quick stir fry. Pat the mixed dry rub on all sides of the pork roast. Pork tenderloin is the perfect candidate for a meat thermometer. That warms the cockles of my heart. I frequently just cut the tenderloin into medallions or steaks about 1/2-3/4 thick, season them, and cook them as one might cook filet mignon. Here are some of Bonnie's yummy recipes using ingredients only at Trader Joe's: Encrusted barramundi (fish) with Thai lime and chili almonds; Pork tenderloin with blackberry pomegranate marinade Storage: Leftovers can be refrigerated in an airtight container up to 4 days. Grill the pork in its foil for 20 minutes. Use generously. It's perfectly at home on steaks, poultry or pork, and makes a swell seasoning for baked potatoes & grilled vegetables, too. The best melt-in-your-mouth deliciously tender cut. The consent submitted will only be used for data processing originating from this website. Mix together the coffee, salt, paprika, chile powder, dark brown sugar, oregano, garlic powder, onion powder, black pepper, coco powder, and coriander in a small bowl to make the rub. Crazy though it may sound to me, coffee rubs are not a wholesale invention of Trader Joes. I usually just cut the tenderloin into pieces 1/2-3/4-inch thick medallions or steaks, season them, and cook them like filet mignon. Pork tenderloin seasonings? And the easiest way to do that is to brown your tenderloin in a pan over medium high heat for five to six minutes before placing it in a 400-degree oven for another 10 to 15 minutes, depending on the size. Pat the pork dry, and then rub the spice mixture all over the meat. Im not sure Id recommend that myself. How do You Use a Pork Tenderloin Dry Rub Step One: purchase a pork tenderloin and remove from package. Also could smell a fish scent when cooking. In small bowl combine honey, barbecue sauce and Dijon mustard. Spread the rub on all sides of the roast. Preheat the oven to 375 degrees Fahrenheit and set the tenderloin in the center of a baking dish. Coffee rub adds a unique twist to your grilled meats. Tenderloin of pork can be an eye-catching centerpiece for a formal supper (See the stuffed roast pork tenderloin video recipe below) Another tip: Because tenderloin is so lean, its easy to overcook it and cause it to dry out. The beans of the cacao tree have a bitter taste and. Thats it! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. This Trader Joes coffee rub is basically a bbq rub and seasoning with coffee and garlic and is a gamechanger when you are looking for a way to make an amazing coffee rub for chicken. Though you may have leftover in your bowl after coating your pork, its actually easier to work with a little more rub vs not quite enough. crock pot ribs/pulled pork is the way to go. Cuban Style Roasted Pork Tenderloin - Trader Joe's. hot www.traderjoes.com. 30 to 45 minutes of roasting (or until a thermometer inserted in tenderloin registers 155). Transfer the pork to a rimmed baking sheet and bake for 30-35 minutes, or until an internal temperature of 145F is reached. Bake in the heated oven for 45 minutes or until a meat thermometer reads 145 degrees. Ingredients: Cheese Tortellini + Prosciutto + Seasoned Brussels Sprouts. After I seasoned the brisket with the rub I let the brisket sit in the frig overnight and then cooked it in an electric smoker using a mixture of cherry and hickory chips. Preheat oven to 375F. While it isnt bad, per se, the rub is so intense that it can only really be used in tiny amounts, and even then you probably want to mix in another, more traditional seasoning to round out the taste. To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. Spread the rub on all sides of the roast. Fresh pork slices should be cooked to a safe internal temperature of 145 degrees Fahrenheit. Give this rub as much time as possible on your meat, and apply it generously, for the full effect. Instagram https://instagram.com/@therecipetherapistFacebook ://www.facebook.com/Another great summertime Recipe! Your email address will not be published. Rub spice mixture into pork. Over medium-high heat, heat a heavy-bottomed, oven-safe saut pan. Prepare a roasting pan with a rack for the pork. Preheat the oven to 375 degrees Fahrenheit and set the tenderloin in the center of a baking dish. In your roasting pan, place the pork loin fat side up. The temperature of the oven will eventually be reduced, but youll start it at a higher temperature to give the outside of the pork loin a little more heat to properly seal in the moisture! For the best flavor, generously coat steaks or any cut of meat or poultry an hour or longer before cooking. Kitchen finely ground coffee, flank steak, black pepper, coarse sea salt and 6 more Coffee Rubbed Smoked Tri-Tip with Tomato Salad MOONSHINE BBQ Sprinkle mixture onto both sides of each pork chop and rub in until well coated. Used this on a smoked brisket last weekend. Mix all dry ingredients in a small bowl. I think you could duplicate it with of mix of your favorite rub, some instant coffee powder like Nescafe Classico and fresh mandarine orange rind or dried orange rind. ), How to Prepare this Dry Rub Recipe for Pork Tenderloin. Product details Is Discontinued By Manufacturer : No Im a big fan of a combination of flavors for a really well-rounded dry rub, especially a dry rub for pork. Beef filet mignon costs about $15-20/lb or more? New comments cannot be posted and votes cannot be cast. Pat the Tri-Tip dry and then cover the entire roast with the dry rub. Heat 1 tablespoon canola or corn oil in a large skillet over medium-high heat, swirling to coat the bottom. CALORIES: 237.8 | FAT: 8.5 g | PROTEIN: 32.8 g | CARBS: 5.6 g | FIBER: 0.6 g. Easy, healthy recipes your family will love! Meanwhile, mix balsamic vinegar, honey, mustard together with the remaining olive oil. But on the meat, perfection. Fat: 0g (0% DV) Cholesterol: 0mg (0% DV) Sodium: 890mg (39% DV) Carbohydrates: 10g (4% DV) Protein: 0g. Arrange the pork directly on the grill grates. Okay, well, theres a bunch of other stuff in here too. There are 120 calories in 4 oz (112 g) of Trader Joe's Butcher Shop Pork Tenderloin. For the rub, thoroughly mix together the coffee, paprika, brown sugar, salt, cumin, garlic powder, thyme, and pepper. Remove the pork loin from the oven once it has reached an internal temperature of 145 degrees F. Then, loosely cover the roasted pork loin with foil and let aside to rest for about 10 minutes. Youll just coat your pork tenderloin completely and then cook it in either the air fryer or oven! Place pork tenderloin in the skillet. I've used it on barbecue meat before, but I was happy to find it was wonderful used in the oven. Do you shop at trader joe's? Yield Serves 4 Prep time 5 minutes Cook time 35 minutes Show Nutrition Ingredients Cooking spray 1 (1 1/2 to 2-pound) boneless pork loin 3 tablespoons This cut is easier to cook than pork tenderloin, its slender counterpart. Your email address will not be published. Remove the membrane from the back of the rack, and trim the ribs. Cook for 10 minutes, turning every 3 minutes on each side until lightly browned. Preheat oven to 375F. A $5 piece can feed a family. Cut into 1" to 2" medallions. However, this is an exception Trader Joes sells pork filet mignon for $4 per pound. This is a simple coffee rub for pork but it has complex flavors with just a few ingredients. I love chocolate. This is real coffee in the rub and, as I discovered, a late dinner might leave up for hours. Tasting the rub by itself, I was concerned that it was going to be a bit too salty.